Our facilities are characterized by an innovative design which takes care of the production process from beginning to end of the cycle, encouraging the care, cleanliness and quality of the products as well as the welfare of our workers.
To do this, ZOI’s facilities are equipped with spaces for our workers’ comfort and hygiene, such as locker rooms, dining room and offices. Through specific paths to access the inside of the greenhouses, and the use of exclusive clothing to contact with crops – and other measures on the same line – we ensure high quality, safety and cleanliness standards at the facilities, and the welfare of the entire ZOI’s team.
These are the core values that guide the design of our farms and workplaces.